Italian Renaissance Foodways
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Course
Italian 394
Publication Date
Spring 5-23-2022
Disciplines
Italian Language and Literature | Renaissance Studies | Social History
Digital USD Citation
Garofono, Ava, "Zucchero e Status e Tutto Bello" (2022). Italian Renaissance Foodways. 7.
https://digital.sandiego.edu/ital-394/7
Creative Commons License
This work is licensed under a Creative Commons Attribution-Noncommercial 4.0 License
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Italian Language and Literature Commons, Renaissance Studies Commons, Social History Commons